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Greek Isles Restaurant Menu

Myers Park31 items
Greek
$$
200 E Bland St, Charlotte, NC 28203, United States(704) 333-0335Mon-Thu 11am-9pm, Fri-Sat 11am-10pm, Sun 12-8pm

Appetizers

16 items

Pikilia (combination) cold for 4

taramosalata, scordalia, melitzanosalata, htipiti and tzatziki served with pita

15.95

Pikilia (combination) cold for 2

taramosalata, scordalia, melitzanosalata, htipiti and tzatziki served with pita

8.95

Htipiti

feta cheese pureed with roasted hot pepper and extra virgin olive oil served with pita

4.95

Feta Cheese And Olives

imported greek feta cheese, kalamata olives and oregano drizzled with extra virgin olive oil

4.95

Hummus

chick peas, tahini, onions, olive oil, garlic and greek spices. served with pita

4.95

Scordalia

fresh potatoes, olive oil and garlic spread. served with pita

4.95

Melitzanosalata

roasted eggplant, garlic, onion and lemon blended into a delicate speared. served with pita

4.95

Taramosalata

a mild greek caviar mousse. served with pita

4.95

Tzatziki

our signature dip made with home made yogurt, cucumber, garlic and dill. served with pita

3.95

Pikilia (combination) for 4

keftedes, loukaniko, lahanika, dolmades and spanakopita (greek meatballs, sausage, grilled vegetables, stuffed grape leaves and spinach pie)

17.95

Pikilia (combination) for 2

keftedes, loukaniko, lahanika, dolmades and spanakopita (greek meatballs, sausage, grilled vegetables, stuffed grape leaves and spinach pie)

11.95

Marithes

pan fried smelts

8.95

Kalamarakia

pan fried squid sauteed with garlic, sliced pepperocini and fresh tomato

8.50

Octapodi

octopus marinated in extra virgin olive oil and fresh greek herbs, then grilled

9.95

Shrimp Saganaki

sauteed shrimp with fresh tomato sauce, melted imported feta, finished with ouzo

9.95

Saganaki "flamming Cheese"

sharp aged cheese lightly battered, sauteed in extra virgin olive oil. flamed at your table with brandy and lemon

5.95