Heist Brewery Menu
Appetizers
12 itemsSpinach Artichoke Dip
Creamy blend of spinach and artichokes, baked with cheese and served with warm tortilla chips and pita bread.
Loaded Nachos
Crispy tortilla chips piled high with melted cheese, jalapeños, black beans, pico de gallo, sour cream, and your choice of protein.
Fried Pickles
Lightly battered and fried pickles served with a zesty ranch dipping sauce.
Onion Rings
Golden-fried onion rings served with a tangy dipping sauce.
Crispy Chicken Tenders
Crispy chicken tenders served with honey mustard and BBQ sauce.
Loaded Tots
Crispy tater tots loaded with melted cheese, bacon bits, and green onions, served with sour cream.
Heist Wings
Crispy chicken wings tossed in your choice of buffalo, BBQ, or lemon pepper sauce, served with ranch or blue cheese.
Vegetable Spring Rolls
Crispy spring rolls filled with vegetables and served with a sweet chili dipping sauce.
Balsamic Brussels Sprouts
Crispy brussels sprouts tossed with balsamic glaze and parmesan cheese.
Hummus Plate
Freshly made hummus served with warm pita bread and crisp vegetables.
Brewery Pretzel
Giant Bavarian pretzel served with house-made beer cheese and mustard.
Chili Cheese Fries
Crispy fries topped with house-made chili and melted cheese.
Salads
3 itemsStrawberry Spinach Salad
Fresh spinach, strawberries, goat cheese, red onion, and candied pecans with a poppy seed dressing.
Goat Cheese Arugula Salad
Fresh arugula, goat cheese, candied pecans, and dried cranberries with a balsamic vinaigrette.
Brewery Salad
Mixed greens, cherry tomatoes, cucumber, red onion, croutons, and your choice of dressing.
Sandwiches
5 itemsBuffalo Chicken Wrap
Crispy buffalo chicken, lettuce, tomato, and ranch dressing in a warm tortilla wrap.
Portobello Mushroom Sandwich
Grilled portobello mushroom, roasted red peppers, spinach, and provolone cheese on a ciabatta roll.
Smoked Brisket Sandwich
Slow-smoked brisket, coleslaw, and BBQ sauce on a brioche bun.
Philly Cheesesteak
Grilled steak, caramelized onions, and provolone cheese on a hoagie roll.
Spicy Chicken Sandwich
Crispy fried chicken breast, spicy aioli, pickles, and slaw on a brioche bun.
Main Courses
12 itemsShrimp and Grits
Creamy grits topped with sautéed shrimp, bacon, and a savory sauce.
Chicken and Waffles
Buttermilk fried chicken breast served with a fluffy Belgian waffle and maple syrup.
Chicken Satay
Grilled chicken skewers marinated in a savory peanut sauce, served with jasmine rice and steamed vegetables.
Homestyle Meatloaf
Hearty meatloaf served with mashed potatoes and gravy.
Gourmet Mac and Cheese
Creamy macaroni and cheese baked with a blend of cheeses and a crispy breadcrumb topping.
Steak Frites
Perfectly grilled steak served with crispy golden frites and a side of herb butter.
Pan-Seared Salmon
Grilled salmon fillet with lemon-dill sauce, served with asparagus and quinoa.
Margherita Pizza
Wood-fired pizza with fresh mozzarella, basil, and San Marzano tomato sauce.
Herb Roasted Chicken
Grilled chicken breast served with roasted seasonal vegetables and a light herb sauce.
Carnitas Tacos
Three soft tortillas filled with seasoned pork, pico de gallo, and avocado crema.
Fish and Chips
Crispy beer-battered cod served with seasoned fries and tartar sauce.
Heist Burger
Our signature burger with aged cheddar, special sauce, lettuce, tomato, and onion on a brioche bun.
Desserts
4 itemsApple Crisp
Warm apple crisp topped with a crunchy oat crumble and a scoop of vanilla ice cream.
Cheesecake
Classic New York style cheesecake with a berry compote.
Brownie Sundae
Rich chocolate brownie served warm with a scoop of vanilla bean ice cream.
Skillet Cookie Sundae
Warm chocolate chip cookie baked in a skillet, topped with vanilla ice cream and chocolate sauce.
Beverages
4 itemsHeist Lager
Crisp, clean, and refreshing lager, perfect for any occasion.
Imperial Stout
A rich and robust stout with notes of dark chocolate and roasted coffee, a perfect complement to any meal.
Tropical Sour Ale
A refreshing sour ale with notes of passionfruit and guava.
Heist IPA
Our flagship India Pale Ale, brewed with a blend of Cascade, Centennial, and Simcoe hops for a bold, citrusy, and piney flavor.