Ahi Tuna Sashimi
at Restaurant Constance · Wesley Heights, Charlotte NC
Marinated Cucumber Maki, Plum, White Soy, Lime, Sesame
About Restaurant Constance
An intimate, community-focused farm-to-table restaurant where the seasons write the menus. Named by Chef Sam Diminich for his daughter, Restaurant Constance highlights local farmers and producers with a commitment to sustainability and local flavors. MICHELIN Guide 2025 recognized.
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Full MenuCold Water Oysters
$19.00
Appetizers
Jalapeno Cornbread Waffles
$16.00
Appetizers
Kombu-Cured Hamachi
$21.00
Appetizers
Lobster Rolls
$26.00
Appetizers
Prosciutto, Burrata & Melon
$22.00
Appetizers
Tempura Fried NC Soft Shell Crab
$25.00
Appetizers
Whipped Spicy Feta
$18.00
Appetizers
Baby Spinach-Basil-Ricotta Ravioli
$38.00
Pasta
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Super Nachos Con Carne
Chips, beans, cheddar cheese, guacamole, sour cream, tomatoes and onions plus your choice of chicken, beef, shredded beef “picadillo,” or our homemade Mexican “chorizo” sausage.
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$15.00
Thick-cut bacon served with maple peanut butter, peppadew jelly, banana vinaigrette, jalapeño slaw, and green onion for a unique sweet and savory combination.
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An impressive tower featuring jumbo lump crab meat, four chilled half lobster tails, six oysters on the half shell, and six shrimp cocktail, served with mignonette, cocktail sauce, and mustard aioli. Feeds up to three.
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