Yunta Ceviche* (GF)
at Yunta · South End, Charlotte NC
A vibrant ceviche featuring mahi, shrimp, octopus, and squid, cured in leche de tigre with Peruvian corn, glazed sweet potato, and red onion. Available in mild, medium, or hot spice levels.
About Yunta
Yunta Nikkei is a Peruvian-Japanese fusion restaurant in Charlotte's South End, offering a unique dining experience that blends traditional Peruvian ingredients with Japanese influences, including ceviches, tiraditos, and hot dishes.
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